ARMAN TIMILSINA
Monte Gordo
Summary
I am a very open & friendly person and expertise in customer service as well as self-motivational skills to provide positive experiences to the guest and represent the company.
I love to cook different types of cuisine & go hiking during my days off.
Overview
7
7
years of professional experience
Work History
Chef De Partie
Hotel Navegadores
05.2021 - 02.2024
- Preparing food ingredients as per need
- Using equipment such as mixers, special knives and cutters
- Reviewing kitchen inventory and inform the chef
- Organizing incoming delivery
- General kitchen cleaning
Kitchen Prep Cook
Mizu Restaurant
06.2020 - 03.2021
- Doing preparation in hot kitchen section.
- General cleaning.
- Receiving & organizing the delivered good & materials.
Kitchen Assistant
Hotel Yellow
02.2017 - 04.2020
- Food preparation
- General cleaning
- Assisting the Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meats
- Assisting with the unloading of delivered food supplies
- Organizing and correctly storing food supplies
- Promptly transferring meal ingredients from storage areas to the kitchen as per the Cook's instructions
Education
Bachelor's Degree -
Københavns Universitet
03.2015
High School Graduate -
Amarsingh Higher Secondary School
02.2013
Skills
- Food Preparation
- Inventory
- Customer service
- Mise en Place
Home
8900-411, Monte Gordo, Portugal, 8900-411
Driving License
Motorbikes: A / A1 / A2 / AM
Cars: B / B1
Personal Information
- Date of Birth: 01/26/1994
- Gender: Male
- Nationality: Portuguese
Timeline
Chef De Partie
Hotel Navegadores
05.2021 - 02.2024
Kitchen Prep Cook
Mizu Restaurant
06.2020 - 03.2021
Kitchen Assistant
Hotel Yellow
02.2017 - 04.2020
Bachelor's Degree -
Københavns Universitet
High School Graduate -
Amarsingh Higher Secondary School
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