Highly motivated candidate with experience in food service. Skilled in inventory management, and food preparation. Highly organized and detail-oriented with excellent problem-solving and communication skills.
Overview
2
2
years of professional experience
Work History
Chef Assistant
Strandbad Uetikon
06.2022 - 09.2022
Managed food preparation activities, such as cutting ingredients to size and preparing sauces and garnishes.
Prepared and cooked quality meals in high-volume, fast-paced service environments.
Wrapped, dated, and stored food in refrigerators under standardized temperature for future uses.
Maintained cleanliness and order of kitchen prep areas and appliances as well as convenient organization of ingredients.
Followed recipes and instructions to achieve quality and presentation standards.