Fco. Joaquin Rodriguez
Chef Manager
Rigi Kaltbad,LU
Summary
Dynamic Chef Manager with a proven track record at Stiftung Felsentor, excelling in menu development and team leadership. Cultivated strong supplier relationships to enhance food quality while implementing innovative cost-saving initiatives. Adept at fostering a collaborative kitchen environment, ensuring compliance with food safety regulations, and delivering exceptional dining experiences.
High-performing Chef offering 26 years of restaurant experience. Excellent communication, leadership and problem-solving skills. Talent for building streamlined, cohesive teams.
Overview
26
26
years of professional experience
2
2
Certifications
6
6
Languages
Work History
Chef Manager
Stiftung Felsentor
05.2021 - Current
- Established positive relationships with local suppliers to secure fresh produce and support the community economy.
- Kept kitchen staff in compliance with safety and food regulations to reduce opportunities for illness or accidents.
- Placed food orders with suppliers on weekly basis, taking into account kitchen budget and expected demands.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Instituted positive kitchen atmosphere for staffers through effective communication, consistent training and skill development.
- Managed staffing schedules, minimizing labor costs while maintaining optimal kitchen performance during peak hours.
- Successfully balanced diverse responsibilities including menu design, staff training, budget management, and event coordination.
- Developed comprehensive menus with a focus on seasonal ingredients and regional flavors, resulting in a unique dining experience.
- Improved operational processes by implementing new technologies such as digital ordering systems or advanced cooking appliances.
- Disciplined and dedicated to meeting high-quality standards.
- Evaluated food products to verify freshness and quality.
- Modified recipes to accommodate dietary restrictions and allergies.
- Implemented food cost and waste reduction initiatives to save money.
Education
Copywriter
Secretos Del Copywriting
Artificial Intelligence
Academia IA
05-2023
No Degree - Ciencias Medio Ambientales
Universidad Nacional A Distancia ( U.N.E.D )
Madrid 04.2001 -
Skills
Food safety regulations
Certification
Pruebas de aptitud acceso Universitario
Sports, Biohacking, Nature, Yoga, Zen, Trading,
"Passionate about sports, biohacking, and nature, I embrace a lifestyle of balance and well-being. Yoga and zen are integral to my daily practice, while trading keeps my mind sharp. I'm constantly exploring new ways to enhance my life through innovation and nature."
Timeline
Chef Manager
Stiftung Felsentor
05.2021 - Current
Pruebas de aptitud acceso Universitario
05-2012
No Degree - Ciencias Medio Ambientales
Universidad Nacional A Distancia ( U.N.E.D )
04.2001 -
Copywriter
Secretos Del Copywriting
Artificial Intelligence
Academia IA
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