Summary
Overview
Work history
Education
Skills
LANGUAGE
Timeline
Generic
HONEY PATIYAL

HONEY PATIYAL

Weggis,Switzerland

Summary

Offering strong organizational skills and keen eye for cleanliness. Knowledgeable about managing teams and improving processes to ensure high standards. Strong communication and problem-solving skills enhance ability to maintain positive work environment. Ready to use and develop leadership and time management.

Overview

6
6
years of professional experience

Work history

F&B Intern

Garhwal Restaurant
Zurich, Switzerland
2025.09 - Current

14 Michelin star Restaurant By Gault & Millau Swiss Guide 2026

  • Had a Service Station
  • Front kitchen
  • Kassa Management

Housekeeping Intern supervisor

Mandarin Oriental
Luzern, Switzerland
2025.07 - 2025.08
  • Attended a Sustainable Development workshop

HOUSEKEEPING INTERN

Bar au Lac
Zurich, Switzerland
2024.07 - 2024.12
  • Room Attendant
  • Public Area
  • Laundry

F&B SERVICE
Davos
2020.01 - 2024.01
  • WEF 2025

FRONT OFFICE RECEPTIONIST

C K international hotel
Shimla
2023.03 - 2023.08

STWERD IN F&B

Ck international hotel
Shimla
2022.09 - 2023.02

Education

HMC - European cooking

Swiss Educational College
Weggis, Luzern, Switzerland
2024.01 - 2024.01

Senior Secondary - Non Medical in CBSE Board

Army public school
Patiala
2018.03 - 2019.03

Bachelor - Hospitality and Business Management

Swiss Educational College
Weggis, Luzern, Switzerland
2024.01 -

DCA-ADC - tally erp

Softech institution
Roorkee
2016.04 - 2017.03

Skills

  • Communication skills
  • Quick Learner
  • Good listener
  • Resilient under pressure
  • Hygiene consciousness
  • Patience and persistence

LANGUAGE

English - Advanced (C1)
Advanced (C1)
German - Elementary
Beginner (A1)
Hindi - Proficient (C2)
Proficient (C2)

Timeline

F&B Intern

Garhwal Restaurant
2025.09 - Current

Housekeeping Intern supervisor

Mandarin Oriental
2025.07 - 2025.08

HOUSEKEEPING INTERN

Bar au Lac
2024.07 - 2024.12

HMC - European cooking

Swiss Educational College
2024.01 - 2024.01

Bachelor - Hospitality and Business Management

Swiss Educational College
2024.01 -

FRONT OFFICE RECEPTIONIST

C K international hotel
2023.03 - 2023.08

STWERD IN F&B

Ck international hotel
2022.09 - 2023.02

F&B SERVICE
2020.01 - 2024.01

Senior Secondary - Non Medical in CBSE Board

Army public school
2018.03 - 2019.03

DCA-ADC - tally erp

Softech institution
2016.04 - 2017.03
HONEY PATIYAL