Motivated with engaging personality and flexible approach. Upbeat, friendly and anticipating customer needs to facilitate enjoyable dining experiences.
Overview
3
3
years of professional experience
Work History
Waiter
Restaurant SAY CHEZ
04.2023 - 09.2023
Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
Streamlined order processing for increased efficiency through clear communication with kitchen staff.
Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
Managed high volume of customers during peak hours, maintaining prompt and efficient service.
Waiter
Restaurant Extra Blatt
11.2022 - 02.2023
Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
Promoted specials or upsold items effectively, increasing average check size and boosting overall sales revenue.
Kitchen Worker and Waiter
Hotel Four Season
12.2020 - 10.2021
Enhanced kitchen efficiency by streamlining food preparation processes and optimizing workspace organization.
Maintained a clean and sanitary work environment, adhering to strict health and safety guidelines.
Supported overall restaurant operations through effective communication with front-of-house staff during peak service hours.
Education
Qualification Certificate - Catering Agent
Institut Spécialisé Industriel Marrakech
Marrakech
11.2021
Skills
High-Volume Dining
Order Management
Guest Relations Management
Food Inspection
Service Prioritization
Sales Techniques
Menu Memorization
Cash Handling
Languages
Arabic
Bilingual or Proficient (C2)
French
Bilingual or Proficient (C2)
English
Advanced (C1)
Affiliations
Running
Timeline
Waiter
Restaurant SAY CHEZ
04.2023 - 09.2023
Waiter
Restaurant Extra Blatt
11.2022 - 02.2023
Kitchen Worker and Waiter
Hotel Four Season
12.2020 - 10.2021
Qualification Certificate - Catering Agent
Institut Spécialisé Industriel Marrakech
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