Summary
Overview
Work History
Education
Skills
Websites
Languages
Timeline
Generic
Laura Fazio

Laura Fazio

Basel

Summary

Scientist experienced in establishing investigative tasks and motivating staff to attain goals. Offers knowledge of laboratory equipment, safety practices and biohazard disposal.

Overview

11
11
years of professional experience

Work History

QC Specialist Microbiology II

Novartis
01.2023 - Current
  • Creating and reviewing trend reports in area of water and environmental monitoring
  • Utilizing tools such as SAP GUI, Business Analyzer, and MTD for extracting data
  • Proficient use of Excel to craft trend reports and interpret data in accordance with established SOPs
  • Processing of deviations/actions/CAPA and risk assessment in the field of water and environmental monitoring
  • Compliance with GMP and HSE regulations
  • Participation in projects
  • Adherence to deadlines and timely notification of superiors in case of foreseeable delays and problems
  • Reported problems and concerns to management.

Microbiology Laboratory Technician

Bilacon GmbH
11.2020 - 11.2022
  • Tracked collected samples by initialing, dating, and noting times of collection.
  • Obtained samples for testing following standard protocols.
  • Maintained safe, tidy and organized laboratory environment for accurate test results.
  • Inspected laboratory equipment to maintain good working condition for optimal results.
  • Performed testing and quality control using approved laboratory procedures and instrumentation.
  • Monitored and documented safety standards to verify compliance.
  • Prepared reagents, media and solutions to use for laboratory testing and analysis.
  • Collaborated with other departments to establish cohesive laboratory operations.
  • Trained new laboratory personnel to apply proper laboratory techniques and best practices.
  • Monitored testing procedures to meet criteria and maintain quality control.
  • Oversaw items in inventory and reordered before supplies diminished.
  • Developed and implemented new protocols to improve accuracy of laboratory results.
  • Analyzed results using analytical software and created reports.

Internship Student

Techinical University of Munich
08.2019 - 01.2020
  • Communicated effectively with faculty and staff and accepted critiques and suggestions for areas of improvement.
  • Participated in workshops and presentations related to projects to gain knowledge.
  • Completed research, compiled data, updated spreadsheets and produced timely reports.
  • Provided project progress updates and proposed solutions to issues.
  • Reported back to instructor to receive day-to-day tasks and responsibilities.
  • Microbiological methods: sterile working, build growth curve measuring OD(optical density), plating and counting colonies
  • Preparation of agar plates, culture media, and other materials necessary for microbial growth and analysis.
  • Protein chemical methods: freeze-drying, protein purification, TCA precipitation, SDS-PAGE, Western blot, Bradford Assay.

Internship Student

University of Pisa
02.2018 - 04.2018
  • Biochemical analysis of plants
  • Set up and calibrated laboratory instruments and equipment to prepare for testing purposes.
  • Skilled at working independently and collaboratively in a team environment.
  • Self-motivated, with astrong sense of personal responsibility.
  • Worked well in a team setting, providing support and guidance.
  • Managed time efficiently in order to complete all tasks within deadlines.

Food Technologist

Intex s.r.l
02.2013 - 04.2013
  • Provided guidance on improved quality control measures to increase customer satisfaction.
  • Demonstrated knowledge of industry best practices regarding labeling and packaging.
  • Self-motivated, with a strong sense of personal responsibility.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.

Education

Master of Science - Biotechnology

University of Pisa
Pisa
07.2020

Bachelor of Science - Food Technology

University of Catania
Catania
06.2016

Skills

  • Write Technical Reports
  • Equipment Testing and Calibration
  • Support Audits
  • Laboratory Computer Systems
  • Corrective Actions
  • Environmental Assessments
  • Monitor Quality Control
  • Calibrate Equipment
  • New Testing Methodologies
  • Compile Data
  • Testing Procedures
  • Pathogenic Microorganisms Studies
  • Operate Microscope
  • Clean Equipment
  • Media Preparation
  • Microorganism Isolation and Cultivation

Languages

Italian
Bilingual or Proficient (C2)
English
Upper intermediate (B2)
German
Elementary (A2)

Timeline

QC Specialist Microbiology II

Novartis
01.2023 - Current

Microbiology Laboratory Technician

Bilacon GmbH
11.2020 - 11.2022

Internship Student

Techinical University of Munich
08.2019 - 01.2020

Internship Student

University of Pisa
02.2018 - 04.2018

Food Technologist

Intex s.r.l
02.2013 - 04.2013

Master of Science - Biotechnology

University of Pisa

Bachelor of Science - Food Technology

University of Catania
Laura Fazio