Léo Garin
Gryon
Summary
I am an EHL student currently looking for a six months internship from July to January
I am a serious and goal driven person. I love challenges and pushing my limits as well as making new experiences. Those close to me acknowledge my discipline, team spirit and hard-working persona.
Overview
3
3
years of professional experience
5
5
years of post-secondary education
Work History
HEAD OF COMPETITION
EHL MILLESIME
Lausanne
01.2025 - Current
- Managed a team of 20 people and 80 competitors
- Streamlined competition processes for improved efficiency and participant experience by optimizing event logistics.
- Ensured timely communication with all involved parties throughout the competition lifecycle to maintain transparency and avoid confusion.
- Developed strong public speaking abilities by presenting at various events, increasing confidence when addressing large crowds.
TUTOR / MENTORSHIP PROGRAM AT EHL
EHL
Lausanne
01.2025 - Current
- Supported a student for an entire semester
- Conducted more than 10 meetings in a structured manner
- Motivated students towards learning and studying to build self-confidence and reduce fear of failure.
- Supported students with helpful study habits and exam strategies.
- Followed a number of coaching courses
INFANTRY SERGEANT
SWISS ARMY
Colombier, Neuchâtel
01.2024 - Current
- Leaded and directed a platoon of 30 mens
- Assumed responsibility for the inventory of sensitive ammunition and explosives
- Maintained constant situational awareness for prompt decision-making and rapid response capabilities.
- Evaluated performance metrics to identify areas for improvement and implement corrective actions as needed.
- Achieved mission success through diligent planning, coordination, and execution of assigned tasks.
SALES EMPLOYEE
DISTILLERIE LARUSÉE
Fenin, Neuchâtel
01.2022 - Current
- Presentation and sales of various different spirits
- Prepared short of 20 events in very different settings
- Carried out several tastings
BAR, RESTAURATION & EVENTS
BEAU-RIVAGE NEUCHÂTEL
01.2022 - 01.2023
- Provided high-quality gastronomic service
- Supervised over 50 events, communicating effectively with group leaders
- Managed cash transactions accurately, maintaining proper financial records for the reception area.
- Enhanced guest satisfaction by efficiently managing check-ins and check-outs at the hotel reception.
Education
BACHELOR OF SCIENCE - INTERNATIONAL HOSPITALITY MANAGEMENT
EHL HOSPITALITY BUSINESS SCHOOL
Lausanne 01.2018 - 02.2023
Skills
- Microsoft Office
- Group Management
- Teamwork
- Leadership
- Critical Thinking
- Planning
Interests
American football
Running
Cinema
Hiking
Diving
Timeline
HEAD OF COMPETITION
EHL MILLESIME
01.2025 - Current
TUTOR / MENTORSHIP PROGRAM AT EHL
EHL
01.2025 - Current
INFANTRY SERGEANT
SWISS ARMY
01.2024 - Current
SALES EMPLOYEE
DISTILLERIE LARUSÉE
01.2022 - Current
BAR, RESTAURATION & EVENTS
BEAU-RIVAGE NEUCHÂTEL
01.2022 - 01.2023
BACHELOR OF SCIENCE - INTERNATIONAL HOSPITALITY MANAGEMENT
EHL HOSPITALITY BUSINESS SCHOOL
01.2018 - 02.2023
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