Summary
Overview
Work History
Education
Skills
Languages
Certification
Work Availability
Timeline
AssistantManager
MANAV C. BARVALIYA

MANAV C. BARVALIYA

Lucerne

Summary

Hotel Management Trainee with hands-on experience smoothly running hotel operations by working closely with hotel staff. Spirited leader when directing employees and interacting directly with guests to deliver superior experiences. Poised and professional when handling high-stress situations in busy atmosphere to exceed customer service and hospitality expectations. Background includes inventory management, sales leadership and recordkeeping. Organized and forward-thinking food service professional with a flexible and motivational management style.

Overview

1
1
Certificate

Work History

Service Manager

Restaurant Maharaja Curry Mr.Manjoor
04.2023 - 09.2023
  • Improved customer satisfaction by implementing streamlined service processes and staff training programs.
  • Reduced service downtime for clients by proactively addressing potential issues and maintaining clear communication channels.
  • Managed a team of technicians, ensuring timely completion of projects and high-quality workmanship.
  • Implemented inventory management systems to reduce costs and increase efficiency in the service department.

Education

Hospitality Administration And Management

Swiss Educational College
Weggis, Switzerland
09.2023

12th - Commerce

Ashadeep School
Surat,Gujarat
03.2021

High School Diploma -

Swiss Educational College
Weggis, Switzerland
09.2024

10th -

Shree Dharmjivan Swami Gurukul
Taravada,Amreli
03.2019

Skills

  • Dining Reservations
  • VIP Services
  • Teamwork and Leadership
  • Facilities Management
  • Computer Skills
  • Inventory Management
  • Food and Beverage Operations
  • Problem-Solving

Languages

Hindi
Bilingual or Proficient (C2)
Gujarati
Bilingual or Proficient (C2)
English
Bilingual or Proficient (C2)
German
Elementary (A2)

Certification

Hospitality Management Certificate

Basic Culinary Skill Certificate

Diploma in hospitality management Certificate

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Service Manager

Restaurant Maharaja Curry Mr.Manjoor
04.2023 - 09.2023

Hospitality Administration And Management

Swiss Educational College

12th - Commerce

Ashadeep School

High School Diploma -

Swiss Educational College

10th -

Shree Dharmjivan Swami Gurukul
MANAV C. BARVALIYA