Marina LATINOVIĆ

• As a head waitress in the breakfast service, I work independently and in an organized manner. My role involves a wide variety of responsibilities, carried out with precision, efficiency, and attention to detail:
• Opening the restaurant and daily operational setup
• Warm and professional guest reception
• Attentive follow-up of guest needs throughout the service
• Handling payments and cash register management
• Preparing orders for room service and managing deliveries
• Supervising and managing the buffet and dining room/terrace
• Team coordination during high season and as needed
• Answering phone reservations for other services (lunch, dinner)
• Placing orders for restocking supplies
• Writing and sending the service report to management

• Bar work

• Company Overview: Hotel Restaurant – Morges
• Bar and restaurant work
• Working on themed events, such as weddings or gala dinners

• Packaging, assembly, wrapping, and supply of production lines

• Various roles as a versatile team member

• Company Overview: Petrovac - Bosnia and Herzegovina
• Organizational management of the office
• Promotion of local heritage, organization of promotional events
• Participation in drafting the project “Agriculture and Agrotourism as an Employment Opportunity in Bosnia and Herzegovina” through EU4Business
• Petrovac - Bosnia and Herzegovina

• Supporting work with children in a daycare, including German language learning

Petrovac - Bosnia and Herzegovina

• Volunteering in the urban planning office