Niels (C.I.) de Goffau
Food Technologist
Basel,BL
Summary
As a motivated technologist I like to solve complex problems. Most people know me as a committed, hardworking and social person. Food is the thing that makes me tick. My main strengths are patience, innovative and able to tackle problems at their core. I have passion for healthy food and adventure.
Overview
6
6
years of professional experience
5
5
years of post-secondary education
Work History
Laboratory Application Technician
Dsm-firmenich
Kaiseraugst
2023.02 - Current
- Developed innovative food products by researching and incorporating emerging food trends.
- Collaborated with cross-functional teams to successfully execute product launches and upgrades together with the customer.
- Attained sustainability goals by integrating eco-friendly practices into product development processes.
- Operated, maintained, and developed new recipes with several industrial devices, including an industrial gummy cooker, depositor, UHT, homogenizer, and many more.
R&D + QA Manager
B&G Food Factory
2021.08 - 2022.07
- Worked on the development and optimization projects of various ice creams together with international clients.
- In charge and responsible for the quality in the factory, as well as our products. Gained experience with HACCP, audits, employee training, FSSC20000, and labeling.
- Microbiologic and allergen testing.
Laboratory Analyst
2 Sisters Storteboom Fresh BV
Putten
1 2015 - 1 2021
- Detection of different pathogens, such as Salmonella spp. and Campylobacter spp. in the poultry sector.
- Worked with PCR and plate techniques.
- Helped with the QA of the lab and a short internship in the R&D department.
Intern Product Development
HAMK University of Applied Sciences
Hämeenlinna
2018.09 - 2019.04
Education
Bachelor of Science - Food Technology
University of Applied Sciences Van Hall Larenstein Leeuwarden
Leeuwarden, Netherlands 2015.09 - 2020.05
Skills
Quality Assurance
Quality systems: HACCP, BRC, IFS, FSC20000, GMP
Microbiological testing
Product development food
EU laws on label information
BIO, VEGAN, Vegetarian labeling
MS Office
Lab techniques
Personal Information
- Place of Birth: Harderwijk, the Netherlands
- Date of Birth: 02/01/1996
- Nationality: Dutch
- Drivers licence: B-AM
Languages
Dutch
Bilingual or Proficient (C2)
English
Bilingual or Proficient (C2)
German
Intermediate (B1)
Timeline
Laboratory Application Technician
Dsm-firmenich
2023.02 - Current
R&D + QA Manager
B&G Food Factory
2021.08 - 2022.07
Intern Product Development
HAMK University of Applied Sciences
2018.09 - 2019.04
Bachelor of Science - Food Technology
University of Applied Sciences Van Hall Larenstein Leeuwarden
2015.09 - 2020.05
Laboratory Analyst
2 Sisters Storteboom Fresh BV
1 2015 - 1 2021
Similar Profiles
William WildWilliam Wild
Public Affairs Lead at Royal DSM/dsm-firmenichPublic Affairs Lead at Royal DSM/dsm-firmenich
Martin RumlichMartin Rumlich
Global Supply Chain Finance Business Partner at dsm-firmenichGlobal Supply Chain Finance Business Partner at dsm-firmenich
Richardson DestinRichardson Destin
Chemical Plant Operator at dsm firmenichChemical Plant Operator at dsm firmenich