Piotr Klukoszowski
Interlaken
Summary
Experienced and creative bartender with a passion for crafting unique cocktails and delivering exceptional guest experiences. Skilled in mixology, customer engagement, and team management. Adept at creating a welcoming atmosphere that encourages guests to return.
Overview
9
9
years of professional experience
Work History
Waiter/bartender/hostel check in
Brasserie 17
Interlaken
04.2023 - Current
- Taking orders and serving food and beverages in the restaurant.
- Preparing and serving drinks at the bar
- Providing friendly and attentive customer service to both restaurant and hostel guests.
- Handling payments and maintaining cleanliness and organization
Waiter
Jungfraujoch
Grindelwald
05.2022 - 04.2023
- Preparing different places for service (Crystal, Eiger, Bollywood, Coffee bar).
- Taking orders in the a la carte restaurant.
- Taking care of guests and helping in the selection of drinks for dishes.
- Accounting for the end of the shift.
- Training of new employees.
- Keeping every place tidy
Bartender/Chef de bar
GAME OVER
Gdańsk
05.2021 - 04.2022
- Preparing a wide selection of mixed drinks and beverages for bar guests.
- Maintaining a clean and organizing bar area.
- Recommend cocktails/shots/beers/mocktails to bar guests.
- Demonstrated leadership skills through interviewing and training new staff.
- Manage daily operations and inventory while ensuring safety and adherence to customer identification procedures.
- Recruit, train and supervise a team of bar staff with set performance standards.
- Work with the group manager on managing the budget and social media operations.
Shift Supervisor / Chef de bar
Miazsz
Warsaw
11.2019 - 05.2021
- Preparing and serving high-quality alcoholic and non-alcoholic beverages.
- Using a till to take orders and process payments.
- Checking customers identification and age verification.
- Engaging with customers and advising them about current promotions.
Waiter / Bartender
Barka Warszawska Dzień i Noc
Warsaw
03.2019 - 11.2019
- Summer job on river barge.
- Ongoing guest service.
- Accepting deliveries.
- Daily settlements of the local.
- Implementation new people for change.
- Issuing invoices.
- Mixing, garnishing and serving drinks and shots.
- Keeping the bar stocked and clean while providing friendly and attentive service.
Cafe employee (Waiter / Barista)
HARAŃCZYK HJK COMPANY
Bytom
04.2018 - 03.2019
- Served customers, introducing them to our menu items.
- Handled money during transactions and processed refunds.
- Cleaned the premises on a regular basis.
- Made coffee and other hot drinks for the customers.
- Prepared food to be served to customers alongside drinks.
Temporary construction worker
09.2017 - 04.2018
- Dedicated and competent general laborer with great physical endurance and strength.
- Good hand-eye and brain coordination required to handle precise work.
- Results-oriented and friendly, with the capacity to collaborate with the client's objectives.
Sales Manager
T-Mobile
Bytom
06.2016 - 09.2017
- Developing an organization's sales strategy.
- Negotiating and securing new client contracts and accounts.
- Recruiting and training new sales team members.
- Analyzing and reporting sales and performance data.
- Overseeing customer relationship management systems.
Education
Tiki Cocktail Course -
European Bartender School
07.2024
Advanced Bartending Course -
European Bartender School
07.2024
The Essentials of Bartending -
European Bartender School
06.2024
Informatics -
Computer Graphics
06.2015
Skills
Bar Skills
- Mixology & Cocktail Creation
- Custom Shots & Signature Drinks
- Coffee Preparation (Barista Skills)
- Beer & Wine Service
- Stock & Inventory Management
- Bar Setup & Closing Procedures
Customer Service
- Upselling & Product Recommendations
- Guest Engagement & Retention
- Conflict Resolution
- Menu Pairing Advice (Food & Drinks)
Operations & Management
- Staff Training
- Cash Handling & POS Systems
- Health & Safety Compliance
Hobbies and Interests
- Skydiving
- Snowboarding
- Cycling
- Music
- Travelling
- Bartending
- Lego
- Adventures
- Festivals
- Concerts
Languages
Polish
First Language
English
Advanced (C1)
C1
German
Intermediate (B1)
B1
References
Susan Lerch-Stettler, 0763193121
Timeline
Waiter/bartender/hostel check in
Brasserie 17
04.2023 - Current
Waiter
Jungfraujoch
05.2022 - 04.2023
Bartender/Chef de bar
GAME OVER
05.2021 - 04.2022
Shift Supervisor / Chef de bar
Miazsz
11.2019 - 05.2021
Waiter / Bartender
Barka Warszawska Dzień i Noc
03.2019 - 11.2019
Cafe employee (Waiter / Barista)
HARAŃCZYK HJK COMPANY
04.2018 - 03.2019
Temporary construction worker
09.2017 - 04.2018
Sales Manager
T-Mobile
06.2016 - 09.2017
Tiki Cocktail Course -
European Bartender School
Advanced Bartending Course -
European Bartender School
The Essentials of Bartending -
European Bartender School
Informatics -
Computer Graphics
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