Summary

Overview

Work History

Education

Skills

Certification

Languages

Timeline

David Ousmane Mendy Correa

Chamoson

Summary

Dynamic hospitality professional with extensive experience in high-volume environments, including a key role at AC Hotel by Marriott. Excelled in streamlining drink preparation processes, enhancing customer satisfaction through excellent service and personalized drink creations. Demonstrates strong teamwork and communication abilities, alongside proficient organizational skills for optimal mix preparation.

Overview

years of professional experience

Certification

Work History

Agricultural Worker

Dubuis & Rudaz

03.2024 - 07.2024

Operated and serviced farm machinery, implements and farm vehicles.
Handled and moved various plants and produce using tractors and wheelbarrows.

Steward Du Capitaine et Des Officiers

Balearia Eurolineas Marítimas S.A

07.2023 - 01.2024

Performed thorough cleaning tasks after each shift, maintaining a spotless work area for colleagues and patrons alike.
Supported banquet events by efficiently preparing tables, serving guests, and clearing dishes promptly after completion.
Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
Enhanced customer satisfaction by providing exceptional service and attending to passenger needs.
Accepted opportunities to learn new skills, improve performance and cross-train for other positions.
Ensured cleanliness and sanitation of dining areas, adhering to strict hygiene standards for a healthy environment.

Steward

Barcelona Naval Tours

03.2023 - 07.2023

Performed thorough cleaning tasks after each shift, maintaining a spotless work area for colleagues and patrons alike.
Supported banquet events by efficiently preparing tables, serving guests, and clearing dishes promptly after completion.
Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
Enhanced customer satisfaction by providing exceptional service and attending to passenger needs.
Ensured cleanliness and sanitation of dining areas, adhering to strict hygiene standards for a healthy environment.

Stocker Des Větements

Tarantos-Jamboree S.L

12.2022 - 03.2023

Unloaded, sorted and stocked merchandise according to store layout and product placement.
Answered customer questions and provided detailed product information.
Performed inventory control, such as counting, and stocking merchandise.
Greeted customers and directed to requested products.

Server et Barista

DXN Cafe Enterprises S.L

09.2022 - 03.2023

Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.

Bartender

Fun Aguadulce Beach Sociedad Limitada

09.2022 - 09.2022

Server

Ocio Erasmus S.L

05.2022 - 09.2022

Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.

Server

Bianco Plaza Mayor S.L

02.2022 - 04.2022

Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.

Bartender et Serveur

Abrazo Partido Sociedad Limitada

02.2021 - 11.2021

Served high customer volumes during special events, nights, and weekends.
Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.

Bartender

Repiso Rubi S.L

06.2020 - 09.2020

Served high customer volumes during special events, nights, and weekends.
Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
Contributed to event success, planning beverage menus and efficiently serving large groups.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.

Bartender

Premium Dry Aged Beef

08.2018 - 10.2018

Served high customer volumes during special events, nights, and weekends.
Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.

Bartender

Brand Development Ontherocks S.L

07.2018 - 09.2018

Served high customer volumes during special events, nights, and weekends.
Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.

Server

Cortijo Blanco

10.2017 - 07.2018

Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.

Server et Bartender

Gestihotels Almería S.L

05.2017 - 09.2017

Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.

Server

Cambalache

02.2016 - 09.2016

Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.

Bartender

Brand Development Ontherocks S.L

11.2015 - 12.2015

Served high customer volumes during special events, nights, and weekends.
Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.

Bartender

Brand Development Ontherocks S.L

05.2015 - 10.2015

Served high customer volumes during special events, nights, and weekends.
Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.

Serveur et Barmain

R&D Daro

11.2014 - 03.2015

Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Maintained a clean and orderly dining area for an enjoyable guest experience.

Barman

AC Hotel by Marriott

03.2014 - 09.2014

Streamlined drink preparation processes for faster service during peak hours.
Developed loyal clientele with excellent interpersonal skills, attentive listening, and personalized service.
Implemented creative solutions for handling high-volume orders without sacrificing quality or presentation.
Maintained impeccably clean, attractive and well-stocked bar area.

Education

Formation Professionnelle - Commerce Internagional

Medac

Almeria

Ecole Des Arts - Art

E.A. ALMERIA

Almeria

03.2015

Skills

Bonne hygiène

Bonne communication et service client

Bonne organisation et préparation du mix en place

Capacite du travailler en équipe et recevoir des commandes

Capacite a creer des menús et des boissons pour les clients

Certification

Certicat de cocktail JD COCKTAIL 2016

Certicat de barista et latte art et gestión de l'espace de travail ATPC INFUSION IBIZA

formation STCW (Standar of training,certication and watchkeeping) 2022

Languages

Spanish

Bilingual or Proficient (C2)

English

Intermediate (B1)

French

Medac

Ecole Des Arts - Art

E.A. ALMERIA

Certicat de cocktail JD COCKTAIL 2016

Certicat de barista et latte art et gestión de l'espace de travail ATPC INFUSION IBIZA

formation STCW (Standar of training,certication and watchkeeping) 2022

Summary

Overview

Work History

Agricultural Worker

Steward Du Capitaine et Des Officiers

Steward

Stocker Des Větements

Server et Barista

Bartender

Server

Server

Bartender et Serveur

Bartender

Bartender

Bartender

Server

Server et Bartender

Server

Bartender

Bartender

Serveur et Barmain

Barman

Education

Formation Professionnelle - Commerce Internagional

Ecole Des Arts - Art

Skills

Certification

Languages

Timeline

Agricultural Worker

Steward Du Capitaine et Des Officiers

Steward

Stocker Des Větements

Server et Barista

Bartender

Server

Server

Bartender et Serveur

Bartender

Bartender

Bartender

Server

Server et Bartender

Server

Bartender

Bartender

Serveur et Barmain

Barman

Formation Professionnelle - Commerce Internagional

Ecole Des Arts - Art

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